Gluten-Free Dairy-Free Frosting for School Halloween Cookie-Decorating Party

(Sam's frosting is just the carrots puréed with coconut oil and his cookies will be ripe bananas mashed with flax seed and baked.)

Frosting:

1 cup carrot purée (boiled carrots puréed with a tablespoon of coconut oil and a little water)

1 cup organic sugar

1 1/2 cups Pamela's

Decorations:

Organic raisins

Organic shredded coconut

Plantain chips broken into "monster teeth"

Cookies:

My chocolate chip cookie recipe without the vanilla or chocolate chips, and using all white sugar instead of white or brown.

Note to self: Two batches of these cookies fit PERFECTLY in a Juice Plus gummies box! I used sandwich bags with two cookies in each bag and carefully laid them in the box. The box fits perfectly in the bottom of a paper grocery bag, and I usually make the cookies a few days ahead of time and have them put them in the freezer at school to keep them fresh.

Christmas Variation