Rice Pilaf

We had this with our potato chip chicken and it was so good! For Sam I would omit the chicken bouillon and Mrs. Dash.

Olive oil
1.5 cups uncooked rice
1/2 onion, chopped
Mrs. Dash
3 cups water
Knorr chicken bouillon

Sauté the onion in olive oil, then add the rice and some liberal dashes of Mrs. Dash and sauté it for a bit, then add the water and a couple of spoonfuls of chicken bouillon. Bring just to a boil, then turn the heat down to low, put the lid on, and steam for 15-20 minutes. This would be great with almonds or pine nuts toasted in the olive oil. You could also sauté bits of chicken to make a one dish meal. For Mexican rice, add some chopped tomato.

Note: The strictest gluten free eaters need to make sure their bouillon is gluten-free. I don't know about Knorr.